STARTERS

Chef's Homemade Soup

Warm crusty bread

Chicken Liver Pate

Walnut and pumpkin seed bread, spiced fruit chutney

Lightly Spiced Prawn Marie Rose Salad

Crisp lettuce, lime & coriander mayonnaise

Grilled Goats Cheese

Crisp crouton, basil pesto, seasonal leaves

Haggis Croquette

Champit potatoes, turnip puree, crisp leeks, duo of sauces

MAIN COURSES

Prime Roast Rib of Beef

Duo of potato, roast roots, bread sauce,

horseradish, pan juices & Yorkshire pudding

(£3.95 supplement)

roast breast of chicken

Honey roast roots, creamy mash potato, sausage & barley stuffing, Yorkshire pudding

beer battered fish goujons

Sustainable haddock fillet, Innis & Gunn batter, fries, chilli mint crushed peas

southern fried style chicken

Sweetcorn relish, Sriracha mayo, apple & pomegranate slaw

seared fillet of salmon

Creamy mash, tomato & sweet pepper coulis, roast vine tomato, pesto

spiced sweet potato & bean burger

Bakehouse milk bun, house slaw, fries

Desserts

Mini Mess

Crushed meringue, mixed berries, raspberry coulis

Warm Chocolate Brownie

Chocolate sauce, toffee popcorn, vanilla ice cream

Glazed Lemon Tart

Red berry coulis, raspberry sorbet

Iced Banana Parfait

Caramelised banana, toffee sauce

Luxury Strawberry & Vanilla Ice Cream

Your choice of butterscotch, chocolate or berry sauce