STARTERS

CHICKEN LIVER PATE - £6.50

Toasted gluten free bread with spiced fruit chutney

CHEF'S SEASONAL SOUP - £4.95

Gluten free bread

GRILLED GOATS CHEESE SALAD V - £5.95

Fine leaf salad with a honey mustard dressing

BAKED HOUSE SHARING NACHOS - £9.95

Jalapenos, cheese glaze, sour cream, guacamole

Add bacon £1.50

Add chicken £2.25

STEAMED SCOTTISH MUSSELS

starters £7.65 | mains £12.95

Garlic & cream/ Tomato & cider

CLASSIC PRAWN COCKTAIL - £7.95

Crisp baby gem, tomato, lemon

SPICED SWEETCORN & COURGETTE FRITTER VV - £6.25

Avocado with a creamy mint & almond dip

KING PRAWN PIL PIL - £7.95

Sizzling chilli & garlic oil, garlic & herb bread

SEAFOOD PLATE FOR TWO - £15.95

Steamed garlic & cream mussels, smoked salmon, king prawn pil pil, mini prawn cocktail, king prawn tempura

CRISP TEMPURA

Wasabi mayo

Vegetable £6.50 | £11.95

Chicken £6.95 | £12.95

King Prawn £7.95 | £13.50

Mixed £6.95 | £13.25

PREMIUM CUTS

We are proud members of the Scottish Beef Club and all of our grass fed beef is locally supplied by Campbells of Linlithgow. Our steaks are served with a half roast tomato, flat cap mushroom, crisp onion ring & your choice of sauce and side

RIBEYE 8OZ

£21.95

SIRLOIN 10OZ

£24.95

FILLET 8OZ

£29.95

CHOOSE A SIDE

Fries/ Rosemary & sea salt potato wedges/ House salad/ Piri piri sweet potato fries/ Seasonal greens

CHOOSE A SAUCE

Peppercorn/ Blue cheese/ Red wine & rosemary jus/ Béarnaise

MAINS

PEPPERED BREAST OF CHICKEN - £10.95

Creamed potato, honey roast roots, peppercorn cream

MAC & CHEESE PASTA BAKE V - £9.95

Cheddar glaze

Add bacon £1.25

Add chicken £2.25

TRIO OF SEAFOOD - £17.95

Salmon, cod & king prawns with fondant potato & tenderstem broccoli

THAI SPICED BREAST OF CHICKEN - £13.95

Spicy rice, stir fry vegetables

MONKFISH & PRAWN MASSAMAN CURRY - £16.95

Aromatic peanut & coconut sauce, spicy rice

PRIME STEAK BURGER - £12.95

Gluten free milk bun with traditional burger sauce, slaw, fries & dill pickle

CAJUN SPICED CHICKEN BURGER - £11.95

Cheddar, spicy onion ring, Cajun fries

FLAT IRON STEAK - £20.95

Crisp celeriac rosti, sautéed chestnut mushrooms & onions

MARINATED FILLET OF SALMON - £12.95

Spring onion potato purée, grilled asparagus, Mull cheddar & parsley cream