STARTERS

HAGGIS PAKORA

With spiced onions & minted yoghurt sauce

KING PRAWN PIL PIL

With sizzling chilli & coriander & garlic & herb bread

CHEF'S SEASONAL SOUP

With warm crusty bread

CHICKEN SATAY SKEWER

With Asian salad & soy & peanut sauce

BEETROOT HUMMUS V

Crisp ciabatta with toasted walnuts & herb crumble

PRAWN COCKTAIL

With gem lettuce, avocado, pickled cucumber, smoky paprika sauce & thick-cut bread

MAINS

HAGGIS STUFFED BREAST OF CHICKEN

Wrapped in Ayrshire bacon with gratin potato, bashed neeps, roast vegetables & peppercorn sauce

SEARED FILLET OF SALMON

Crushed potato with lemon & garlic king prawns & lemon hollandaise

SLOW BRAISED DAUBE OF BEEF

Bacon, mushrooms & baby onions with creamed potato, roasted vegetables & red wine jus

PRIME STEAK BURGER

With crunchy slaw, House sauce & fries

THAI SPICED BREAST OF CHICKEN

With fragrant basmati rice & prawn cracker

VEGAN CHILLI VV

With Pilau rice & flatbread

GRILLED RIBEYE STEAK

With crisp onions, roast tomato, mushroom, fries & peppercorn

(£5 supplement)

DESSERTS

BRAMBLE, APPLE & CINNAMON CRUMBLE

With vanilla ice cream & toasted nuts

CARAMEL CHEESECAKE

With praline crumb, vanilla ice cream & drizzled with caramel sauce

BLACKBERRY PANNA COTTA

With winter berries, crushed meringue & shortbread pieces

ORANGE & LEMON TART

With raspberry coulis & Chantilly cream

LUXURY BELGIAN CHOCOLATE FUDGE CAKE

Served warm with vanilla ice cream

VANILLA JOE'S LUXURY ICE CREAM

Choose from vanilla, strawberry, chocolate or tablet & your choice of sauce: strawberry, butterscotch or chocolate