STARTERS

Choose one of our sharing starters to enjoy with everyone!

HOUSE PLATE

Haggis & black pudding cake's, chicken liver paté, Parma ham, chicken tempura, king prawn pil pil, crisp crumbed brie wedges

SEAFOOD PLATE

Steamed garlic & cream mussels, king prawn tempura, beer battered fish goujons, smoked salmon, king prawn pil pil, prawn Marie rose salad

THE VEGGIE BOARD V

Sweetcorn fritters, tomato & basil bruschetta, chargrilled Mediterranean vegetables, flatbread crisps, tempura, roast pepper & spice tomato hummus

BAKED HOUSE NACHOS

Jalapenos, cheese glaze with sour cream & guacamole

Add haggis £1.25

Add bacon £1.50

Add chicken £2.25

DESSERTS

S'MORES CHEESECAKE

Sticky mallow & biscuit base with chocolate, toffee sauce & vanilla ice cream

STICKY TOFFEE PUDDING

Praline crumb, vanilla ice cream

VEGAN CHOCOLATE TART VV

Berry compote with vegan vanilla ice cream

LIME PANNA COTTA

Pineapple compote, coconut sorbet

TREE HOUSE CHEESE SELECTION

Wedges of Somerset brie, Isle of Mull cheddar & Arran blue with mini oaties, chutney & grapes

MAINS

TAQUITOS

Slow cooked diced chicken wrapped with lime & black pepper topped with mozzarella, chipotle mayo & pico de gallo

MONKFISH & PRAWN MASSAMAN CURRY

Aromatic peanut & coconut sauce, spicy rice

ROAST AUBERGINE, TOMATO & COCONUT CURRY VV

Fragrant rice, poppadum

CAJUN CHICKEN CREPES

Sautéed peppers with spiced cream, cheddar glaze & your choice of fries or House salad

RIBEYE 8OZ

Peppercorn or red wine jus with a half roast tomato, flat cap mushroom, crisp onion ring & your choice of side

(£3.00 supplement)

VEGAN BURGER VV

Carrot, cumin & five bean burger with slaw & corander sweet potato fries

THAI CHICKEN SKEWER

Spicy rice, stir fry vegetables with a prawn cracker